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Tray Dryer
Tray dryers. This dryer type operates by passing hot air over the surface of a wet solid that is spread over trays arranged in racks. Tray dryers are the simplest and least-expensive dryer type. This type is most widely used in the food and pharmaceutical industries. The chief advantage of tray dryers, apart from their low initial cost, is their versatility. With the exception of dusty solids, materials of almost any other physical form may be dried.
Our tray drying technology has been carefully developed with efficiency, ergonomics and safety in mind. Our tray dryers can operate in down-flow booths, clean rooms or in conjunction with containment isolators. A number of design features have been incorporated into our tray dryer designs for ease of use and both operator and product protection. We design Tray Dryers from laboratory to production scale and can meet sterile process requirements when necessary for drying highly toxic or sensitive products.
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